I always get nervous leading up to the holidays – like something unexpected is going to drop into my work lap and I won’t have enough time to complete it! (Calm down Sam! Your laptop is only a heartbeat away!)
Christmas dinner? Planned and shopped! I skipped Instacart – no offence to Instacart shoppers – I kinda just wanted to get out the house. André came with me, but after an hour, he was dying to go home – Said there were too many people in the grocery store, which made him feel sick. The other stops I made, he stayed in the car.
I decided to drop the sticky toffee pudding because I have to buy too much and I already have that stuff at home – postponed to the new year.
Thu Dec 24:
- Dinner:
- Lasagne w/ Garlic Bread and Arugula Spring Mix Salad
Fri Dec 25:
- Morning:
- French Toast w/ Sausages and Mixed Berry Compote
- Afternoon:
- Fend for Yourself Damnit!
- Evening:
- Appetizer:
- Charcuterie
- Mains:
- Oxtail Ravioli
- Rotisserie Chicken w/ Blended Garlic mash (sweet and yellow potatoes)
- Sides:
- French Beans
- Greens
- Sweets:
- Baklava
- Tiramisu
- Digestif: (adults ONLY)
- Chartreuse (green)
- Grand Marnier
- Kahlua
- Appetizer:
I’m gonna shower and sleep, maybe draw before I go to bed!

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